Apostle Whey Cheese owners Julian and Dianne Benson are toasting their success on the world stage after winning gold and silver at the 2019 International Cheese and Dairy Awards.

The team at Apostle Whey Cheese has a new prized possession in their ever-expanding trophy cabinet after their brie was named the best white mould cheese in Australia.

Apostle Whey Cheese will contest for national cheese honours after its popular Southern Briez was selected as a finalist for the 2019 Australian Grand Dairy Awards.

The hard work and attention to detail at Apostle Whey Cheese was rewarded with a swag of gongs at the DIAA Awards of Excellence on Friday, May 11 2018.

Julian and Dianne Benson aren’t letting the current state of the dairy industry stop them from celebrating multiple awards at a major dairy competition.

May 2014 was a good month for us. Firstly we won the highest scoring semi-hard cheese award with Heytesbury Harvest Plain, our Havarti cheese, at the Australian Dairy Industry Awards in Melbourne.