Our team of handmade, boutique cheese makers are in need of a Kitchen Hand to support them and assist our production.
The successful applicant would assist other members of the team in our production areas, with tasks including washing up, preparing for production, moving product around, wrapping, labelling, milk bottling and many other associated activities.
No existing skills are required, however demonstrated experience in a food preparation area would be preferred.
We’re looking for anyone who presents well, is positive, communicates professionally and shows enthusiasm for artisan produce and our unique story.
Our team is growing all the time and we’re looking for people who would thrive within our small, specialty operation.
Applications close on Friday the 27th of April or sooner for the right candidate.
To apply, please send a cover letter and current resume to firstname.lastname@example.org
For further information please call Amy on 0437 894 337 during business hours.